Any kids party at my place is incomplete without sandwiches,the children simply love them.Cheese or no cheese the sandwiches are always the most wanted part of the menu.Encouraged by them, I try out a different filling every time.So this time i am sharing with you a very nutritious and healthy sandwich recipe,spinach and corn wholewheat bread sandwich.
Spinach ,corn wholewheat bread sandwich
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Ingredients
for the filling
2 cups of washed and chopped spinach
2 cups of raw (not boiled)corn
2 teaspoon of minced garlic
salt to taste
ingredients
for the white sauce
butter-1tablespoon
flour-2 tablespoon
oregano-1 teaspoon
pepper-1 teaspoon
chilli flakes-1 teaspoon
sugar-1 teaspoon
salt-as per taste
milk-one and half cup(at room temperature)
| Add caption |
| Take the ingredients for the filling |
| add the garlic in little oil |
| put the spinach |
| now the corn(raw) |
| in goes the salt |
| let the corn cook in the water released by the spinach ,then dry up all the water |
| take the ingredients for the white sauce |
| butter in the pan |
| flour |
| saute for sometime |
| when starts changing colour add milk |
| now oregano,chilli flakes,salt sugar and pepper and stir it dry |
| Put the spinach corn mix and let it dry |
| now the secret ingredient,a dash of vinegar |
| and little tomato and chilli sauce |
| on the bread |
| cover and apply butter on both sides |
| ready to serve ,yum,yum |
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